White Chili

Categories: Food
    • Can be vegetarian by omitting the meat
    • Called White Chili because of the "white" ingredients
    • Some recipes call for a tomato based ingredient
    • Served with a variety of garnishes
    • White Chicken Chili is a hearty winter meal lower in fat content than beef chili.
    • White Chicken Chili is a hearty winter meal lower in fat than the beef version.
  • White chili is made with white meat chicken or turkey and white beans. Some variations include barley or hominy. There are many variations for white chili as is the case with regular chili.
  • Typical Ingredients

  • White Chili Recipe

    To prepare white chili, gather all the preferred ingredients and combine them in a large pot. Bring the pot to a boil and then lower the heat so that the chili can simmer. Simmering will take a couple hours so that the beans can soften and the flavor of the ingredients can be enriched. Additional seasonings can be added as the chili cooks until the desired flavor is reached.

    Once the chili is ready, it can be served with grated cheese, salsa, tortilla chips, and other garnishes.

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