Veganomicon The Ultimate Vegan Cookbook was published in October 2007. The cookbook for everyday vegan meals contains over 250 recipes for snacks, pasta, http://search.barnesandnoble.com/Veganomicon/Isa-Chandra-Moskowitz/e/9781569242643 soups, salads and more. Whether one is simply a budding chef, or a skilled culinary artist, the recipes in Veganomicon contain tips and guides for cooking techniques used in many vegan dishes.
In addition to a wide array of vegan creations, this book is filled with cooking tips, nutritional facts, prep instructions and other information such as icons on each page that indicate which recipes are soy-free, supermarket friendly, low-fat, gluten free, or easily prepared in under 45 minutes. http://www.theppk.com/nomicon.html
The cookbook is broken down into easy to navigate categories. Each containing recipes and tips for its appropriate area.
- Snacks, Apps, Little Meals & Dips - There are many recipes including those for stuffed mushrooms, vegetable inspired dips, and Sushi
- Brunch and Lunch - Includes recipes for crepes, pancakes, and sandwiches.
- Salads and Dressings - Veganomicon boasts that there are no plain salads in the book, but instead have integrated many other hearty and flavorful dishes using a variety of greens and vegetables.
- Mix and Match - Recipes for tofu, grains, beans, tempeh and seitan. Everything from potato and rice to barbequed tofu.
- Soups - A hearty soup can be a perfect meal or a light and flavorful side dish using vegetables such as squash, or foods like lentils and rice.
- One Pot Meals, Casseroles and Stove Top Specialties - Vegan style kugels, enchiladas, pot-pies and more one pot recipes are available.
- Pasta, Noodles and Risotto - Herbs, sauces and spices can turn any plain pasta into a savory meal. Many recipes incorporate vegetables and robust spices in the recipes for some of these pasta dishes.
About The Authors of Veganomicon
Veganomicon was written by Isa Chandra Moskowitz and Terry Hope Romero. Isa is America's most popular vegan chef. Both authors are founders of Post Punk Kitchen, http://www.theppk.com/who/ which offers a podcast / online vegan cooking show located in New York City. Their website has been showcasing many of their vegan recipes since 2003 and also offers readers a chance to submit their own creations. In addition to Veganomicon, Isa and Terry have also put together a dessert cookbook "Vegan Cookies Invade Your Cookie Jar: 100 Dairy-Free Recipes for Everyone's Favorite Treats".http://www.theppk.com/vegan-cookies.html Filled with tips and recipes for the vegan sweet tooth, this cookbook was published in 2009. They have also both authored Vegan Cupcakes Take Over The World which was the winner of the VegNews' Veggie Award for Best Cookbook. Isa has also won PETA's Proggy Award for Best Cookbook in 2006 for Vegan With a Vengeance.http://www.vegcooking.com/chef-isa.asp
Marieke Hardy recommends Veganomicon: The Ultimate Vegan Cookbook
This video shows the recommendation of Veganomicon. Raving about the easy and playful style that was used to compose the book, Marieke explains that the book illustrates the recipes in a well versed and easy to follow format.
Veganomicon Blogs and Commentaries
Google Blog Search: Veganomicon
Post Punk Kitchen Blog: Veganomicon Posts
What the Hell does a Pink Haired Girl Eat Blog: Veganomicon Posts
The Book Design Review Blog Post: Veganomicon
The Smexy Housewife Blog Post: Veganomicon and "Snobby Joes"
Get Sconed Blog Post: Ode to Veganomicon Testing
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