Tapioca

Tapioca is a starchy ingredient made from cassava roots. It is used in cooking and beverages.

Boba Fast Facts

  1. Made from tapioca starch
  2. Texture: Like gummi bears
  3. Flavored with sugar
  4. Used in tea
  5. Boba tea origin: Taiwan, 1980s

Tapioca Starch Fast Facts

  1. White flour from cassava root
  2. Gluten-freee
  3. Good substitute for cornstarch

Cassava Fast Facts

  1. Latin name: Manihot esculenta
  2. Also called: Yuca, manioc
  3. Native to South America
  4. Root size: Up to two feet
  5. Leaves: Inedible when raw
  6. Raw cassava root may contain cyanide
  7. Contains more Carbohydrates than almost any food plant

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