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A Souffle can either be a sweet or savory mixture that is made of custard and whipped egg whites. Known to be one of the more intimidating baking dishes because of its propensity to "fall" or collapse during or after baking, every souffle has two basic components, a cream or puree base and egg whites. The base is known to provide the flavor and the egg whites provide the rise.
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Fast Facts
- French Translation: "To blow up"
- First Recipe: 1742 (France)
- Common Variations: Cheese, Chocolate & Fruit
- When first out of the oven a souffle should be fluffy and will then fall five to ten minutes are cooling
- Usually made in a ramekin or porcelain container with a flat bottom
- Start to finish baking time: 45 minutes
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Directions
Preheat oven at 375 degrees. Butter the souffle dish and sprinkle with sugar. Put dish aside. In a saucepan with a little simmering water, melt chocolate in a metal bowl set on top of the pan. Stir to keep smooth. Remove bowl from heat and stir in yolks. The mixture should stiffen. In a large separate bowl beat the whites adding a pinch of salt. Use an electric mixer at medium speed adding the sugar a little at a time. Continue to mix. Sir in about a cup of whites into the chocolate mixture and then add the remaining. Fold them in the chocolate gently. Spoon the entire mixture into the souffle dish evenly. Place into the middle of the oven for about 24 minutes. Serve immediately. -
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Related Mahalo Pages
Custard | Cheese | Chocolate | Eggs | Milk | Pie | Goat Cheese | Baking | How to Make Souffle | How to Make Meringue
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The Mahalo Top 7
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WikiHow: How to Make a Chocolate Souffle
wikiHow article about How to Make a Chocolate Souffle.wikihow.com -
Article: "Making the Perfect Souffle" (2007)
Towering high above the rim of its dish, puffed and glistening, a souffle seems like a bit of kitchen wizardry — something only an experienced and talented cook could pull off.phillyburbs.com -
Wikipedia: Souffle
Soufflé - Wikipedia, the free encyclopediaen.wikipedia.org -
Martha Stewart: Cooking School: Souffle
Favorite recipes and video cooking tips from Martha Stewart on marthastewart.com. Great recipes for chicken, cakes, pasta, cookies, easy meals, healthy dishes, family-friendly menus, holiday food, special occasions, and more.marthastewart.com -
Epicurious: Chocolate Souffle
Find delicious egg recipes, like chocolate soufflé, and other French recipes at Epicurious.comepicurious.com -
Blog: Failsafe Cheese Souffle
Failsafe Cheese Soufflehomerecipes.org -
Video: Chocolate Chili Souffle (8:00)
Spiciness and chocolate may be trendy, but the Mexican cuisine has embraced it in the form of Mole sauce for a long time, and xocolatl ("Bitter Water"...youtube.com
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WikiHow: How to Make a Chocolate Souffle
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Souffle on Twitter Powered by Twitter
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Matt's bread pudding souffle http://phodroid.com/09/11/cd758v
@jenseals | November 10, 2009 02:10 AM -
Tried this broccoli souffle by Garden Lites, gluten free, 240 cals baked in oven for 20 minutes and sprinkled parm on top..delish!
@heatherbauer_rd | November 10, 2009 01:55 AM
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Souffle on Amazon | View All
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Bath & Body Works Aquatanica Sea Moisture Gel Souffle with Exclusive Marine Nutrient Complex 2 oz Travel Size - $8.00
Amazon.com: Bath & Body Works Aquatanica Sea Moisture Gel Souffle with Exclusive Marine Nutrient Complex 2 oz Travel Size: Health & Personal Care
Amazon
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Questions and Answers About Souffle | View All | Ask a Question
View All Souffle Questions (1) | Ask a QuestionAnyone have a recipe for sweet potato/chocolate cake/souffle? (1 Answer)Reader's Digest has my favorite recipe for Chocolate Sweet Potato Cake! You can't tell there's anything "abnormal" in it. Totally melts in your mouth! 2 cups flour 3/4 teaspoon baking ... read more
Ask a Question about Souffle 140 characters
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Souffle Articles, History, and Trivia
- CBS News: "Who's Afraid Of Souffles?" (2006)
- About.com: Tips for Making Sucessful Souffles
- STLToday.com: "Cool Off with Creamy Deserts: Iced Berry Souffle"
- HomeBakedMemories.com: National Cheese Souffle Day - May 18th
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