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- Edible mushroom
- Also called: Xianggu
- Father of Shiitake farming in USA: Gary F. Leatham
- Used mostly in Japanese and Chinese cuisine
- May have anti-tumor properties
- Shiitake means "mushroom of the tree" in Japanese
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The Shiitake Mushroom, Lentinula edodes, has been grown in Japan and China for over six thousand years.
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Scientific Classification
- Kingdom: Fungi
- Phylum: Basidiomycota
- Class: Agaricomycetes
- Order: Agaricales
- Family: Tricholomataceae or Marasmiaceae or Omphalotaceae
- Genus: Lentinula
- Species: Lentinula edodes
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Shiitake Mushroom Questions
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How can I grow shiitake mushrooms? 2 AnswersI hope your not in a hurry. 1. Buy 25 shiitake mushroom plugs (per log). These are wooden dowels that are colonized by shiitake mushroom mycelium. They are... read more -
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What is your favorite rice recipe for dinner? 2 AnswersI have a rice cooker with a steaming tray, so I can toss meat or vegies into the steam tray over the rice & let them cook together. I often do this with ca... read more -
are sunni muslims allowed to eat mushroom? 1 AnswerSeems to me like mushrooms should be Halal. There is nothing I've ever seen to indicate that eating fungus or other kinds of natural, wild vegetation is prohib... read more
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Shiitake Mushroom Merchandise
- Amazon.com: The Shiitake Way: Vegetarian Cooking With Shiitake Mushrooms
- eBay: Shiitake Mushroom Merchandise
- SporeWorks.com: Shiitake Mushroom Grow Kit
- ShiitakeMushroomLog.com: Lost Creek Mushroom Farm-Products
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On Twitter Powered by Twitter
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Cooking frenzy today: Beef baked w/yogurt & bl pepper, spicy beets w/onion & tomato, shiitake mushroom soup & loaf of bread. Dishes anyone?
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@itiseverlasting salad, shiitake mushroom stuffing, whipped potatoes & sister schubert rolls
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Goshens Shiitake Mushroom Sushi http://trcb.us/JRV
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