Search Results for: 'savory'

Chicken Pot Pie is a savory pie filled with a chicken stew. Since 1951, it has been a very common frozen meal.

Any vegetable or meat pie served primarily as an entree can be considered a savory pie. The most common varieties are pot pies and shepherd's pie, though other recipes ...

Any collection of foods, usually meat and vegetables, heated in a broth or stock, is considered a casserole.

Strudel is a frequently sweet, but occasionally savory, pastry. It is made of very thin layers of dough, which are filled, rolled and baked. The dough is similar to phyllo ...

A crepe is a thin French pancake usually made from flour. It is usually filled with a sweet or savory filling and rolled into a tube.

Yorkshire Pudding, affectionately known as a "Yorkie", is a traditional English recipe, made from a batter composing eggs, milk and flour, much the same batter as an English pancake mixture ...

Shepherd's Pie is a layered, British casserole traditionally made with ground lamb, mixed with vegetables and topped with mashed potatoes.