pages matching 'emulsifier'
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- When cooking, where the vanilla will be exposed to heat for long periods of time. Heat weakens the bean's fruitlike flavor, so extract works just as well.
- As an ...
updated 2011-06-22 22:50:43
Guar gum, also called guaran, is a galactomannan. It is primarily the ground endosperm of guar beans. The guar seeds are dehusked, milled and screened to obtain the guar ...
updated 2012-04-18 18:57:06
Xanthan gum is a polysaccharide used as a food additive and rheology modifier Davidson, Robert L. (1980). Handbook of Water-soluble Gums and Resins. McGraw Hill. ISBN 0070154716.. It is produced ...
updated 2010-07-18 03:02:09
Found a recipe you love, but worried about the fat, salt or cholesterol content? This page on how to make healthy ingredient substitutions shows you how to replace ingredients in ...
updated 2010-07-17 09:17:46
Propofol (INN, marketed as Diprivan by AstraZeneca) is a short-acting, intravenously administered hypnotic agent. Its uses include the induction and maintenance of general anesthesia, sedation for mechanically ventilated adults, and ...
updated 2012-04-18 18:50:26
Pears transparent soap is a brand of soap first produced and sold in 1789 by Andrew Pears at a factory just off Oxford Street in London, England. It was the ...
updated 2012-04-18 18:49:53
Nitrous oxide, commonly known as happy gas or laughing gas, is a chemical compound with the chemical formula N2O. At room temperature, it is a colorless non-flammable gas ...
updated 2012-04-18 18:32:48
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