pages matching 'emmental'
(Returned 3 in 0:00:00.006493 seconds)
Cheese fondue originated in Switzerland, in the area of Neuchatel, made with common food items found in a household such as wine, leftover, day old cheese and bread. Melting the ...
updated 2010-07-17 09:12:56
Swiss Cheese is the generic American name used to describe a variety of cheese resembling the Swiss Emmental.