Corned Beef is a cut of beef that is brine-cured and heavily seasoned. Usually coming from the cut of beef known as brisket, corned beef is a specific steak ...

The Italian word for ham, Prosciutto, is dry-cured, and has never been cooked. Prosciutto, in the Italian language, is a reference to the cut of pork of which the ham ...

Genoa Salami is a type of sausage that is believed to have originated in Genoa, Italy. It is known for being rich and savory with a fermented flavor.

Nanobots are robots made so microscopic as to be invisible to the human eye. Many theories and rumors surround nanobots, including those of blood replacement, curing disease, and immortality.

Sick of traditional glazed ham recipes? Smoking ordinary, grocery store ham is an easy process which will bring out rich, new flavors for holiday banquets or day-to-day meals. Smoking raw ...

Smoked salmon is a popular ingredient in canapés, often combined with cream cheese and lemon juice, or 'bulked out' with other fish.

Sausage, a meat preperation for which almost every nation seems to have a version, is made by stuffing a casing with ground meat, animal fat, herbs and spices. Different countries ...

Bone Spurs are excess bone that forms into a sharp protrusion that causes pain as it wears on the tendons, ligaments, and nerves.