Fusion cuisine usually refers to a style of cooking that has been influenced by two or more regional styles. Asian fusion is the most common, which combines European and Asian ...

An upscale restaurant inside Shangri-La hotel that serves Japaense, Thai, and Chinese cuisines.

Check out one of the most popular cuisines of London.

African food is a diverse cuisine based on traditional African ingredients and those transplanted to the continent from other countries. The basics of African cooking are taught in the home ...

Vegetarian food is food that does not contain the flesh of animals, eschewing things such as chicken, lamb, beef, and fish. Some choose this diet for ethical reasons, others for ...

Armenien food reflects Mediterranean, Eastern European and Middle Eastern influence. Eggplant, onions and garlic are central to a summer Armenian diet. Dried fruits, nuts, rice and dry preserved olives are ...

Abalone are snail-like aquatic mollusc in the genus Myotis that are found in coastal waters nearly throughout the world. Their iridescent shell lining is prized for decoration, and their ...

Like other Central American cuisines, Salvadoran Food combines indigenous and Spanish influences and includes tortillas, tamales, beans and rice. El Salvador, however, has its own distinct culinary traditions, increasingly recognized ...