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Samosas are a common South Asian appetizer of savory ingredients deep-fried in pastry dough. It is generally considered a fast food, and is eaten as a snack. Samosas are most commonly filled with potatoes and spices, but can also be filled with minced meat, or even a sweet filling if being served as a dessert. They are usually triangular. -
History
Amir Khusrao mentions samosas around 1300 as a dish eaten by the royal court in Delhi. The Middle Eastern dish sambusa and the Turkish dish samsa are thought to have evolved from the same original dish as the samosa. That original dish, the sanbusaj, was first written of in the 800s. -
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Samosas Questions
Aren't Samosas usually vegetarian? 2 AnswersI was able to find multiple MEAT Samosa recipes. read more
Where can I buy good samosas in Vancouver? 1 AnswerMany grocery stores in or near Richmond make outstanding Samosa's. If you're looking for something a little more "official" then a hot deli in a supermarket: Th... read more
Trying to find a recipe for vegetable samosas, any suggestions? 1 AnswerFor the outer layer: • 2 cups flour • ½ teaspoon salt • 4 tablespoon oil • 6 tablespoon water For potato stuffing: • 5 medium potatoes • 4 tablespoon oil ... read more -




