Raisin Bread Variations
Raisin Bread History
Bread Machine Raisin Bread Recipe
To make raisin bread in bread machine add 1 cup and 1 tablespoon of warm water into bread pan, 2 1/2 cups flour, 2 tablespoon dried powdered milk, 1 1/2 tablespoons sugar, 11/2 teaspoon salt, 1 teaspoon cinnamon, 2 tablespoons of butter cut into four pieces put into corner of pan. In the center add 1 1/2 teaspoon fast raising yeast. Put the bread pan in your bread machine. Select the sweet bread selection. In 17 minutes, or when you machine beeps to add ingredients, add 3/4 cup of raisins. When done turn out on rack to cool about 15 minutes before slicing.
References
Fast Facts
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Fact:
Popular in the United States and Northern Europe
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Fact:
Other ingredients such as cinnamon, cranberries, and/or nuts may be added
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Fact:
Sometimes served as dessert
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Fact:
Braided raisin bread is a popular holiday treat
