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- Pronounced rah-DEE-kee-oh
- Taste: Bitter
- Red leaves with white veins
- Good source of anthocyanins
- Cool weather crop
- Each variety named after town in Italy that boasts its birthplace
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Radicchio is a red salad green, sometimes called Italian Chicory.
Radicchio is rich in antioxidants and has been used by humans since ancient times. In fact, it was praised by Pliny the Elder in Naturalis Historia for its medicinal properties.
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Nutrition Facts
- Serving: 12 pieces
- Calories: 20
- Fat: 0g
- Cholesterol: 0mgg
- Sodium: 45mg
- Potassium: 0mg
- Total Carbohydrate: 4g
- Dietary Fiber: 3g
- Sugar: 1g
- Protein: 2g
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Radicchio on Amazon
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Venetian Artisan Pasta - Radicchio - $5.50
In the middle of the 15th century, the chef of the Bishop of Eraclea - the oldest port of Venice - highly praised a pasta called "bigoli" which, in 1603 received patent and started...Amazon
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Merlano Red Chicory Radicchio Paté - $9.25
From Tenuta di Ferento comes this Red Chicory Radicchio Pate to enhance your special recipes, including risotto and mushrooms. Recipe ideas? perfect with seafood (grill...Amazon
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Radicchio Certified Organic Seeds 120 Seeds - $1.99
Makes every salad a bit more special or saute radicchio in butter and garlic. Of course anything in butter and garlic is fabulous. You should plant seeds in cool seasons.Amazon
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Radicchio Questions
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Today is my 2 year anniversary with Mahalo. What should I do to celebrate? 12 AnswersCongratulations! In my short time at Mahalo I have really enjoyed reading your answers. This one is for you. As far as what to do to celebrate...well...this i... read more
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