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A pumpkin roll is a dessert made with pumpkin-flavored cake, usually rolled over a cream cheese or other sweet mixture.
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Fast Facts
- Variations: Nuts, caramel, pralines
- Can use fresh or canned pumpkin
- Popular for Thanksgiving and Christmas
- How Served: dessert or snack
- Can use a jelly roll pan instead of baking sheet for thicker cake
- Whipped cream can be used as filling in place of cream cheese
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Ingredients
- 3 eggs
- 1 cup sugar
- 2/3 cup pumpkin puree
- 1 teaspoon baking soda
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 3/4 cup flour
- 1 cup powdered sugar
- 8 ounces cream cheese, softened
- 4 tablespoons butter, softened
- 1 teaspoon vanilla extract
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How to Make Pumpkin Roll
- Preheat oven to 350 degrees.
- Grease a jelly roll pan or baking sheet, then cover with wax paper. Grease then flour the wax paper.
- Mix the eggs and sugar in a large bowl.
- Mix in pumpkin puree, baking soda, cinnamon, nutmeg and flour until smooth.
- Spread the batter evenly on the wax paper in the baking dish.
- Bake for 15 minutes.
- Lay a clean kitchen towel flat on a counter or other flat surface. Sift or sprinkle 1/2 cup of the powdered sugar on the towel.
- When the baking is complete, invert the cake directly onto the towel.
- Remove the wax paper from the cake and sift or sprinkle the remaining powdered sugar onto the top of the cake.
- Starting from the narrow end, roll the cake and towel together. Allow to cool for 30 minutes.
- Mix the cream cheese, butter and vanilla extract until smooth.
- After the cake has completely cooled, unroll and remove the towel.
- Spread the cream cheese mixture on top of the cake.
- Re-roll the cake with the cream cheese filling inside.
- Wrap in wax paper and refrigerate for one to two hours.
- Remove from the refrigerator, slice and enjoy!
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Managed By: masontx
Managed Since: 10/14/2009
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Managed Since: 10/14/2009
Views: 0
Money Earned: M$0.26
Page revenue is subject to change as we obtain data from our partners
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Pumpkin Roll on Twitter Powered by Twitter
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Eating an awesome pumpkin roll by sis ellingsworth. maybe it will soften the physics blow.
@banjoman03 | November 09, 2009 11:22 PM -
RT @cattycritic: http://twitpic.com/oua1l Yum yum... My pork sage sausage slider with ginger slaw on a pumpkin roll
@djkitty513 | November 09, 2009 10:57 PM -
ok, ive got a plan. plans are good, right? so tonight, when im home alone, without a car, im going to make my trial pumpkin roll
@kaf1961 | November 09, 2009 08:35 PM -
Made pumpkin roll yesterday. It turned out kind of soggy. Maybe it was the fresh pumpkin. I don't know... I'll try... http://bit.ly/427ywy
@hopespeony | November 09, 2009 08:25 PM
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Questions and Answers About Pumpkin Roll | View All | Ask a Question
View All Pumpkin Roll Questions (264) | Ask a QuestionPumpkin Bread Recipe? (2 Answers)I’ve tried this pumpkin bread recipe and found it excellent: http://123recipes.com/Recipe/Pumpkin-Bread/Detail read moreWhat to carve in my pumpkin? (4 Answers)It really depends on the shape. If it has a nice circular shape and you have enough patience and tools... I'd go for the Death Star design! http://www.innergeek.us/blog/2007/10/geek-pumpkin-deathstar-sm.jpg If it's ... read moreHow long does it take a -mini- pumpkin plant to produce pumpkins? (3 Answers)Depending on when you planted them into the ground and what variety of pumpkins you planted; generally the mini pumpkins harvest time will range from around 95 days to 105 ... read moreplease improve this page http://www.mahalo.com/how-to-carve-a-pumpkin (1 Answer)Thanks for pointing this out! I've given the page a face lift - please let me know if there's anything else you think I can add to make it better. ... read more
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