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- Variations: Nuts, caramel, pralines
- Can use fresh or canned pumpkin
- Popular for Thanksgiving and Christmas
- How Served: dessert or snack
- Can use a jelly roll pan instead of baking sheet for thicker cake
- Whipped cream can be used as filling in place of cream cheese
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A pumpkin roll is a dessert made with pumpkin-flavored cake, usually rolled over a cream cheese or other sweet mixture.
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Ingredients
- 3 eggs
- 1 cup sugar
- 2/3 cup pumpkin puree
- 1 teaspoon baking soda
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 3/4 cup flour
- 1 cup powdered sugar
- 8 ounces cream cheese, softened
- 4 tablespoons butter, softened
- 1 teaspoon vanilla extract
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How to Make Pumpkin Roll
- Preheat oven to 350 degrees.
- Grease a jelly roll pan or baking sheet, then cover with wax paper. Grease then flour the wax paper.
- Mix the eggs and sugar in a large bowl.
- Mix in pumpkin puree, baking soda, cinnamon, nutmeg and flour until smooth.
- Spread the batter evenly on the wax paper in the baking dish.
- Bake for 15 minutes.
- Lay a clean kitchen towel flat on a counter or other flat surface. Sift or sprinkle 1/2 cup of the powdered sugar on the towel.
- When the baking is complete, invert the cake directly onto the towel.
- Remove the wax paper from the cake and sift or sprinkle the remaining powdered sugar onto the top of the cake.
- Starting from the narrow end, roll the cake and towel together. Allow to cool for 30 minutes.
- Mix the cream cheese, butter and vanilla extract until smooth.
- After the cake has completely cooled, unroll and remove the towel.
- Spread the cream cheese mixture on top of the cake.
- Re-roll the cake with the cream cheese filling inside.
- Wrap in wax paper and refrigerate for one to two hours.
- Remove from the refrigerator, slice and enjoy!
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Pumpkin Roll Questions
How do I crave those cool pumpkin designs, you see on your neighbors doorstep? 2 AnswersHere is a video presentation of six clippings that explains clearly all the steps involved in carving a pumpkin right from the type of pumkin to be chosen to th... read more
Pumpkin Bread Recipe? 2 AnswersI’ve tried this pumpkin bread recipe and found it excellent: http://123recipes.com/Recipe/Pumpkin-Bread/Detail read more
What to carve in my pumpkin? 4 AnswersIt really depends on the shape. If it has a nice circular shape and you have enough patience and tools... I'd go for the Death Star design! http://www.innergee... read more
How long does it take a -mini- pumpkin plant to produce pumpkins? 3 AnswersDepending on when you planted them into the ground and what variety of pumpkins you planted; generally the mini pumpkins harvest time will range from around 95 ... read more
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On Twitter Powered by Twitter
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ahhhhhhh time to start baking : ) Pumpkin Roll first !!! I love when family all gets together!!!
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@literaticat Pumpkin Roll! Simple divine! Had a cream cheese filling! Ahh I can't wait to make mine!!!
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@WendyShow tofurkey, wild rice stuffing, fresh spinach corn vegan roll vegan pumpkin pie or vegan cheesecake
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@sarasophia wow! Organic pumpkin roll! That sounds divine!
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@TheCubicleChick Nope...I am not in control of the spread--but I am darn sure making organic baby pecan pies and an organic pumpkin roll:)
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