Pumpkin Cookies

- Variations: Nuts, raisins, cranberry
- Sometimes decorated with icing
- Vanilla, butterscotch or chocolate morsels can be added
- How Served: Dessert or snack

Pumpkin cookies are popular holiday cookies, made with fresh or canned pumpkin, sugar, flour, eggs and a variety of spices, such as nutmeg, clove and cinnamon
Ingredients
- 1 cup sugar
- 1 tablespoon butter
- 1 beaten egg
- 1 teaspoon vanilla extract
- 1 cup pumpkin puree
- 1/2 cup chopped walnuts, optional
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
How to Make Pumpkin Cookies
1. Preheat oven to 375 degrees.
2. In a large bowl, mix together the sugar and butter.
3. Mix in the egg, vanilla, pumpkin puree. Add walnuts, if desired.
4. Mix in the flour, baking powder and salt.
5. Drop teaspoon sized dough portions onto a greased cookie sheet.
6. Bake for 15 minutes.
7. Remove from oven and transfer cookies to a cooling rack.
8. Allow to completely cool and enjoy! Makes one dozen.

Spiced Pumpkin Cookies Recipe

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- Pumpkin chocolate chip cookies are amazing.
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