Popcorn Balls

Popcorn balls are a treat that consists of popped corn typically mixed with heated marshmallows and butter then formed into a ball. While made to be eaten, they can also be a festive decoration during the Halloween and Christmas seasons.

Pop corn in an air popper or stove top with little oil. Set aside. Depending on your method, combine your sticky ingredients in a heavy saucepan and heat until liquid. Coat the popcorn with syrup mixture. Grease your hands with butter or cooking spray, form into a fist sized ball and allow to dry. You may want to wrap the balls individually in clear or colored plastic wrap or plastic baggies to maintain freshness and give a nice presentation. Close it up with festive ribbon.

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