A Panino is an Italian sandwich using a small loaf of bread, typically ciabatta or foccacia, that is sliced horizontally and filled with cheese such as fontina or provolone, cured meats such as salami or ham, and various vegetables.
The sandwiches can be served hot or cold, but in the United States, panini are usually buttered and then grilled in a Panini Press.
One sandwich is called a Panino, while multiple sandwiches are called Panini.
Panino Merchandise
- Mahalo's Guide to the Panini Grill
- Amazon.com: Panini Grills
- NexTag: Panini Grills
What is an easy way to make paninis without a press?(1 Answer)
A:
Put it in a frying pan. Heat up a cast iron pan on another burner. Place the empty pan on top when it's hot. The weight and ...
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References
Fast Facts
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Fact:
Italian for "small bread roll"
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Fact:
Panini Grills are made specifically to grill these types of sandwiches
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Fact:
Ciabatta is popular for panini, though any bread can be used
