Omelets

Categories: Food | Breakfast
  • The Omelet, also spelled omelette, is a popular breakfast dish. Omelets come in all kinds of variations. The basic omelet is made with eggs and cooked the same way you would a crepe, wrapping around a wide variety of fillings such as, cheese, ham and bacon.
  • Fillings

    Omelets can be made with any type of food you like. The more popular fillings are:

  • Tips

    1. Do not cook on too high a heat, medium to medium high works best.
    2. Have your ingredients cut, grated and ready.
    3. Use a non stick pan so the omelet is easy to fold and flip.
    4. Add milk to eggs for added fluffiness.
    5. Use a skinny spatula for flipping.
    6. Be creative, the skies the limit on what you can add to an omelet.

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