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Italian Pasta
There are two types of Italian pasta: macaroni and noodles. While both would be considered noodles in the general sense, macaroni is made with semolina and water, while by federal law, noodles must be made with durum flour, water and egg.- Over 350 shapes
- Sometimes made with potatoes
- Cooked al dente: "to the tooth"
- Popular pastas: Spaghetti, macaroni, fettuccine, linguini, ravioli, orzo, cannelloni, gnocchi
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Noodles Questions
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Can I use broken lasagna noodles in place of egg noodles in a chicken soup recipe? 2 AnswersThey will taste more like dumplings which would be excellent! Good use! Just break them up a little. read more -
Does anyone know how to cook rice noodles? I'm soaking them like it says on the box but it's not working!Hmmmm when I have cooked rice noodles I dropped them in hot oil and they kind of explode and become twice as large... kind of a kick to watch. read more -
Who invented the noodle? 1 AnswerAccording to this news article http://community.travelchinaguide.com/photo/5101/51013234930842.jpg China. It is not sure who the person was. It is always hard t... read more
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