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- A monte cristo sandwich is the United States version of the croque monsieur
- Often served with maple syrup, fresh fruit or preserves
- Thought to have surfaced in California in the 1800s
- Became popular at the Blue Bayou Restaurant in Disneyland
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A Monte Cristo Sandwich is made with ham, turkey, and swiss cheese between two slices of bread. The sandwich is traditionally dipped in an egg batter and deep fried or grilled and served with fresh fruit or cottage cheese. The Monte Cristo is sometimes dusted with powdered sugar with a side of sweet mustard.
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History
According to records the exact appearance of the Monte Cristo Sandwich into the United States is unknown, but it started showing up in various Los Angeles restaurants as far back as the 1800s, including The Brown Noodle, and more recently the Blue Bayou Restaurant at Disneyland where it is featured item. -
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Monte Cristo Sandwich Questions
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Chicken sandwich? 2 AnswersHow To Make Barbecued Chicken 'BLT' Sandwich ------------------------------------------------------------------ How To Make Barbecued Chicken 'BLT' Sandwich :... read more -
Ice cream sandwich - recipe? 2 AnswersIce Cream Sandwiches Recipe: ------------------------------------------- Chocolate Cookies: ----------------------------- 1/2 cup (113 grams) unsalted butte... read more -
What is your favorite Sandwich to eat with Campbells Tomato Soup? 7 AnswersIs there another choice besides grilled cheese? It must be made with real butter! And to be just right, American cheese. The responses here make me think that ... read more -
BBQ Sandwiches :p 1 AnswerWhitt's Barbecue (615) 385-1553 5211 Alabama Ave, Nashville, TN Outback Steakhouse (615) 385-3440 3212 W End Ave, Nashville, TN Chili's Grill & B... read more
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Monte Cristo Sandwich Trivia and History
- What's Cooking America: History of Monte Cristo Sandwich
- The Food Timeline: Monte Cristo Sandwich
- Epicurious.com: Monte Cristo Sandwich Definition
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