Monte Cristo Sandwich

Categories: Food | Food & Drink
  • A Monte Cristo Sandwich is made with ham, turkey, and swiss cheese between two slices of bread. The sandwich is traditionally dipped in an egg batter and deep fried or grilled and served with fresh fruit or cottage cheese. The Monte Cristo is sometimes dusted with powdered sugar with a side of sweet mustard.
  • Styles

    1. Entirely dipped in egg and deep fried.
    2. Grilled
    3. Served open faced with just the bread battered.

  • History

    According to records the exact appearance of the Monte Cristo Sandwich into the United States is unknown, but it started showing up in various Los Angeles restaurants as far back as the 1800s, including The Brown Noodle, and more recently the Blue Bayou Restaurant at Disneyland where it is featured item.

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