Monounsaturated Fats

Categories: Health News
    • Also called: MUFAs
    • Higher melting point than polyunsaturated fats
    • Usually liquid at room temperature
    • Olive Oil is a monounsaturated fat
    • American Heart Association: Up to 15% of calories should come from monounsaturated fats
  • Monounsaturated fats are considered a "good fat", because they raise HDL (so-called "good") cholesterol levels without elevating LDL (so-called "bad") cholesterol levels in the blood. They reduce the risk of heart disease. In 1998, a study from the Archives of Internal Medicine indicated monounsaturated fats also reduced the risk of breast cancer.
  • Sources of Monounsaturated Fat

About this page

  • Page Views
    0
What is this?
No one is currently managing this page.
What is this?
This page currently has no vertical manager.