Ming Tsai is an Emmy Award-winning chef, restaurateur, author and television host of various cooking series such as Simply Ming, Ming's Quest and East Meets West.
Fast Facts:
- Born: March 29, 1964
- Raised in Dayton, Ohio
- Studied mechanical engineering at Yale University
- Received master's from Cornell University
- He and his wife opened the restaurant Blue Ginger in Wellesley, Massachusetts in 1998
- Played professional squash in Europe post-Yale.
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