Marjoram

Marjoram is a perennial herb with a minty aroma and slightly bitter taste.

With its aromatic leaves having a mixture of pine and citrus flavors, marjoram is primarily cultivated for culinary reasons.

Scientific Classification

  1. Kingdom: Plantae
  2. Division: Magnoliophyta
  3. Class: Magnoliopsida
  4. Order: Lamiales
  5. Family: Lamiaceae
  6. Genus: Origanum
  7. Species: Origanum majorana

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