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Marinara Sauce is a type of tomato sauce made from a variety of ingredients including tomatoes, olive oil and other ingredients. The sauce originated in the Naples, Italy area. Sometimes the sauce is spicier than typical tomato sauces. The name is derived from the word "marinaro" which means sailor in Italian. Marinara sauce can be used with any variety of pasta. It is also commonly used in conjunction with seafood such as shrimp and eggplant. Marinara sauce is also commonly served as a dip with mozzarella sticks, fried zucchini, calzones and many other types of food.
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Marinara Sauce Questions
Does anyone have a canning recipe for marinara sauce? 2 AnswersMARINARA SAUCE 1/4 c. olive oil 1 med. onion, chopped 1/2 green pepper, chopped 2 carrots, grated 8 to 10 mushrooms, sliced 2 (18 oz.) can whole tomatoes... read more
How long does it take fresh marinara sauce to go bad? 1 AnswerHi what I found on fresh Marinara Sauce is it will keep from one to two weeks. Pretty much the rule of thumb remains, when in doubt, throw it out. It is suggest... read more
Sesame Seed Sauce - recipe ? 2 AnswersSesame Seed Sauce --------------------------------- (credit goes to the original author) http://img.recipezaar.com/img/recipes/23/94/4/small/piclCxnBm.jpg Ingr... read more
What's your favorite Cranberry Sauce Recipe? 4 AnswersCRANBERRY TROPICAL FRUIT SAUCE 16 oz. can whole cranberry sauce 1/2 cup Tropical Trio (dried fruit) 2 Tbsp. brown sugar 2 Tbsp. Raspberry Balsamic Vinegar 1... read more



