-
- Created: 1936
- 1962: Brought to United States
- 2004: 3.1 million cases sold in United States
- Most popular coffee liqueur
- Arabica beans: Seven years to mature
- Variants: Hazelnut, French Vanilla, Especial (espresso flavored)
- Alcohol content varies between 20.0% and 26.5%
- Used in ice cream, cakes, and other desserts
- Infused into cigars
- Similar liqueurs: Tia Maria, Kamora, Kona Gold
-
-
Kahlua Questions
Does anyone have a good eggnog recipe that uses Kahlua instead of rum or brandy? 3 AnswersHere is one that uses Kahlua and vodka - I haven't personally tried it yet, but I will soon! http://www.recipezaar.com/Kahlua-Eggnog-227166 read more -
-
On Twitter Powered by Twitter
-
Rumor has it that we're downing Kahlua Puddin' Shots at noon tomorrow. Also, starting to give thanks.
-
-
@TheGourmetGirl Pumpkin mousse cheesecake and chocolate pecan pie! ~ Moscato D'Asti or Merlot, Blonde ale or Porter, Cask & Creme & Kahlua
-
Quick: will coffee scent mask the kahlua I put in it?
-
@KimVoHair Never heard of a pecan pie made with Kahlua! Sounds yummy!
view more tweets...
-
