How to Use Chopsticks

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Categories: Kitchen | Etiquette | Products | How Tos
  • If you want an authentic experience while enjoying a Chinese, Japanese, Korean or Vietnamese meal, put away your knife and fork and pick up a pair of chopsticks. Our guide, How to Use Chopsticks, will show you the proper way to hold them and the proper etiquette to follow as you retrieve and eat your food.
  • Chopsticks Tips

    1. Hold the chopsticks about two-thirds of the way up.
    2. Keep the bottom chopstick stationary under your thumb and resting on your ring finger.
    3. Grasp the top chopstick between your middle and index fingers and thumb.
    4. Pick up food by moving the top chopstick up and down to open and close on the food.
    5. Never use the chopsticks to spear your food.
    6. Don't rest chopsticks by standing them vertically in a bowl of rice, for example.