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Managed Since: 06/23/2009
Views: 973
Money Earned: M$12.29
Page revenue is subject to change as we obtain data from our partners
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Making Potato Soup
This video walks you through the process of making a simple potato soup recipe using potatoes, carrots, onions, parsley and milk. The video demonstrates how you store the carrot and potatoes in water to prevent browning. The three potatoes should also be in the water coarsely chopped, and the carrot should be finely chopped. The third vegetable, a medium sized onion, should be chopped, preferably in a food processor. The video then goes on to show you how to drain the water from the vegetables and cook them over the stove before adding the milk and cooking the soup. The final touch is to add parsley. -
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Introduction
- Served hot or cold, potato soup is the perfect smooth and creamy starter for any meal. Add a salad and a hearty loaf of artisan bread, and you've also got the makings of a satisfying winter meal. Discover how simple it is to make your own pot of potato soup with these basic steps.
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Making Potato Soup
- It should take less than an hour to create a hearty batch of potato soup, including the time it takes to gather and prepare the ingredients.
- Place the butter in the saucepan and melt it over medium heat.Recipezaar: Hearty Potato Soup
- Add the chopped onions and cook until they're soft.Recipezaar: Hearty Potato Soup
- Add the potatoes, chicken stock and spices to the soup to taste.Recipezaar: Cream of Potato Soup
- Simmer until the potatoes are tender.Recipezaar: Hearty Potato Soup
- Stir the flour into the milk until well combined.Recipezaar: Hearty Potato Soup
- Stir the milk mixture into the soup.BBC Food: Potato Soup
- Simmer the soup until it thickens.Recipezaar: Hearty Potato Soup
- Create a creamy soup by pureeing it in a food processor, blender or with an immersion blender.BBC Food: Potato Soup
- Heat through before serving.All Recipes: Herbed Potato Soup
- -For additional flavor, add some grated Swiss or cheddar cheese before serving.Recipezaar: Easy Cream of Potato Soup
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Variations
- Use potato soup as a canvas for additional flavors by experimenting with new ingredients. Consider these tasty and hearty recipe variations.
- Although cooking potato soup on the stovetop is recommended for the best results, you can also make it in a crock pot by cooking the potatoes, onion, butter and chicken stock for six hours and stirring in the milk and flour before cooking for another half hour.All Recipes: Slow Cooker Potato Soup
- Blend in buttermilk to give the soup added richness.Martha Stewart: Buttermilk Potato Soup
- Baked potatoes, bacon and cheese create the flavor of a loaded baked potato.All Recipes: Baked Potato Soup
- Turn leftover mashed potatoes into creamy potato soup.All Recipes: Potato Soup
- Include roasted red peppers for additional color and flavor.BBC Food: Potato and Roast Red Pepper Soup
- White wine gives the potato soup another layer of flavor.Real Simple: Scallion and Potato Soup (April 2007)
- Create a low-fat potato soup with evaporated, fat-free milk and reduced-fat cheddar cheese.All Recipes: Low-Fat Potato Soup
- Spinach adds extra nutrients and flavor.Recipezaar: Potato Spinach Soup
- Try potato soup with ham and cheese.About.com: Potato Soup with Country Ham and Cheese
- Use vegetable stock instead of chicken stock to create a vegetarian potato soup.About.com: Cheesy Vegetarian Potato Soup
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Additional Potato Soup Recipes
- Martha Stewart: Potato Leek Soup
- Martha Stewart: Potato and Greens Soup
- All Recipes: Rosy Potato Soup
- BBC Food: Cream of Potato and Parsley Soup
- Real Simple: Creamy Mashed Potato and Leek Soup
- All Recipes: Bacon and Potato Soup
- All Recipes: Zippy Potato Soup
- About.com: Russet Potato Soup with Sausage
- Emeril's: Andouille and Potato Soup
- Recipezaar: Potato Soup
- All Recipes: Quick Creamy Potato Soup
