How to Make Mulled Apple Cider

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  • Curb the winter chill with a hot mug of apple cider that you've blended with flavorful fruit and spices. Our guide, How to Make Mulled Apple Cider, shows you how to create the tasty beverage on the stove or in a crockpot. It also provides several variations infused with additional ingredients like lemons, vanilla and maple syrup.
  • Mulled Apple Cider Tips

    1. Mulled apple cider can be created on the stovetop or in a crockpot.
    2. Flavor plain cider with items like cloves, allspice, ginger, cinnamon or oranges.
    3. Simmer cider on the stove for 20 minutes or in a crockpot for two to three hours.
    4. Don't let the mixture boil or the spices may turn bitter.
    5. Strain the cider or place the spices in a cheesecloth pouch to remove before serving.
    6. Serve the cider warm.
    7. Keep it warm during a party by storing it in a crockpot set to low.