<![CDATA[How to Make Malasadas - Mahalo]]> http://www.mahalo.com//how-to-make-malasadas en-US Tue, 2 Jun 2009 05:54:04 UTC contact@mahalo.com contact@mahalo.com <![CDATA[Malasadas (traditionally spelled "malassadas") are a fried dessert similar to a hole-less doughnut. Full of calories, sugar and delicious decadence, malasadas are thought to have originated in a Portuguese colony on the island of S&amp;atilde;o Migu]]> <![CDATA[Best served warm, malasadas are fairly easy to make.Emerils.com: Malassadas Their sweet, buttery taste, crunchy outside and light and fluffy inside are sure to be a hit at any bake sale or party.]]>