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Do you have leftover cream or just desire the taste of fresh homemade butter on your toast? Treat yourself, in just minutes, by learning how to make homemade butter.
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Introduction
- Making creamy homemade butter is a simple and easy process, and one that can involve the entire family. No need for a butter churn or expensive appliances, as a clean jar will suffice, if that is all that you have.
Step 1: Gather Your Tools
- No need to have a butter churn collecting dust, just bring out your food processor, blender or mixer. You will also need waxed paper, a strainer, a large bowl and a butter mold, if you prefer one. If you don't have electricity or appliances, you may use a clean jar, and just shake the ripened cream for 15-30 minutes or more.
Step 2: Gather The Ingredients
Questions and Answers About How to Make Homemade Butter
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