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Mahalo cooking expert Miranda Valentine shows you how to make Betty Crocker's creamy yogurt frosting recipe.
Ingredients
- 3 cups powdered sugar
- 1 tsp vanilla extract
- 3 oz plain, nonfat yogurt
- 1/4 cup butter, softened
Equipment
- 1 medium mixing bowl
- 1 spatula
- 1 electric mixer or whiskc
Make Betty Crocker's Creamy Yogurt Frosting
- Add sugar and butter in mixing bowl and stir.
- Add vanilla and yogurt and stir.
- Mix together with your electric mixer on low or your whisk.
- Scrape the sides with the spatula and mix again, breaking apart the powdered sugar lumps.
- Once a creamy consistency is reached, you are ready to frost the food of your choosing!c
Voila!
References
Meet Our Experts
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Miranda Valentine
Miranda Valentine blogs about food and lifestyle at Everything Sounds Better in French. Miranda graduated from the University of Southern Maine and earned her master's degree from the University of Southern California. She works as a contributing writer for Bunker Hill Magazine and Joonbug.com's LA edition.
Chef's Tip
A yogurt frosting will be runnier than a more traditional frosting. It pairs well with muffins or breakfast breads like banana bread.c
