source: www.youtube.com
Mahalo's expert chef Tristan Blash shows you how to make a Greek breakfast sandwich.
Ingredients and Equipment
- 2 eggs
- 1 dill, chopped
- 1/2 pita bread
- 1/4 cup cucumber
- 1 tbsp tomato, chopped
- 2 tbsp yogurt
- 1 tbsp olive oil
- 1 tbsp feta cheese, crumbled
- Salt and pepper
- Sautee pan
Instructions
Drip egg in pan to test heat.- Mix eggs, salt and pepper in a small bowl.
- Fry eggs.
- Add eggs, cucumber, tomato, yogurt, feta cheese, salt and pepper to pita bread.
Enjoy!
References
Meet Our Expert
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Tristan Blash
Tristan Blash is a chef and teacher at the Los Angeles branch of HipCooks, a culinary school for adults. A graduate of Colorado University-Boulder, Blash has been a caterer and event planner in Scotland and New York City. Blash left the food industry for a while, but returned because she said she was "not able to keep her hands or brain off of food."
Recipe Details
Servings: 1
Prep time: 5 minutes
Total time: 10 minutes
