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If you want something livelier than coffee after dinner, opt for a dessert drink like a Black Russian. Created with vodka and decadent coffee liqueur, the sweet drink will definitely satisfy your cravings. How to make a Black Russian reveals the easy steps, as well as delicious variations of the simple recipe.
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Black Russian Tips
- Since the drink only contains two ingredients, use good-quality vodka and coffee liqueur for the best results.
- Completely fill the rocks glass with ice to chill the drink properly.
- Pour the heavier coffee liqueur on top of the vodka so the two will mix effectively.
- Top the Black Russian with a splash of cola for another layer of flavor.
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Introduction
- Reportedly created in the 1950s by Brussels' Hotel Metropole bartender Gustave Tops, the Black Russian is a simple blend of vodka and coffee liqueur.Chow.com: The Black Russian Because the drink only features two ingredients, proper measurement is the key to a consistent and delicious taste.
What You'll Need
- Gather the following ingredients and barware to mix a Black Russian. This recipe serves one.
Ingredients
- 1 1/2 ounces vodka
- 1/2 ounce coffee liqueur (like Kahlua)
- Ice
Making a Black Russian
- Once you've got the tools and ingredients on hand, it should only take you a few minutes to prepare a Black Russian.
- Fill the rocks glass with ice.
- Use a jigger to measure the vodka and add the liquor to the glass.
- Pour the coffee liqueur into the glass.
- Stir gently to combine.
- YouTube Video: Black Russian Drink Recipe (Time: 3:36)
Tips and Tricks
- Improve the taste and presentation of your Black Russian with small details that can make a big difference.
- Although the International Bartenders Association recommends stirring the drink before serving, some mixologists prefer pouring the coffee liqueur on top of the vodka to let it settle on its own.International Bartenders Association: Black Russian Recipe
- If you prefer a chilled glass, place it in the freezer for a minute before adding the ice and liquor.About.com: How to Chill Glassware
- For a completely blended drink, place the vodka and coffee liqueur in a cocktail shaker with ice, then strain and serve it in a chilled glass.Epicurious: Black Russian Recipe
Variations
- Although the classic drink only features two ingredients, experiment with subtle changes to find the version you like best.
- Create a tall Black Russian in a Collins glass by topping the drink with a splash of cola.Fluid Trade: Tall Black Russian Recipe Amazon.com: Collins Glasses
- For a stronger coffee flavor, consider using Tia Maria liqueur or increasing the amount of regular coffee liqueur to 1 ounce.Grand Wine Cellar: Tia Maria Liqueur
- Try using vanilla vodka in place of regular vodka for a sweeter flavor.Taste.com: Black Russian Recipe
- Adjust the amount of vodka and coffee liqueur and add chocolate ice cream to create a Chocolate Black Russian. DrinkSwap.com: Chocolate Black Russian Recipe
- Add Irish Cream and rum to make a flaming Black Russian.DrinksMixer.com: Flaming Black Russian Recipe
- Add cola and Guinness Stout to the vodka and coffee liqueur to make a Smooth Black Russian.LoveCocktails.com: Smooth Black Russian Recipe
More Black Russian Recipes
- Recipezaar: Black Russian
- DrinksMixer.com: Black Russian Recipe
- The Recipe Works: Black Russian Recipe
- BBC: Irish-style Black Russian
- That'sTheSpirit.com: Black Russian Recipe
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