source: www.youtube.com
Mahalo cooking expert Tristan Blash shows you how to make soft scrambled eggs.
Ingredients
- 3 eggs
- 1/2 tbsp butter
- Salt
- Black pepper
- Chives
Equipment
- Frying pan
- Burner
- Dull knife
- Small bowl
- Fork
- Spatula
Instructions
1. Melt butter in frying pan on burner over medium-high heat. Crack three eggs in a bowl and lightly stir with a fork to break up the egg yolks.
2. Pour eggs into frying pan. Use a spatula to push the cooked egg from the outer edge of the pan towards the middle while tilting the pan down; this allows the raw egg to flow onto the top. Scramble the eggs gently in order to keep them intact.
3. Sprinkle salt and pepper on top of the eggs.
4. Turn off the burner and remove your pan from the heat while the scrambled eggs are still wet along the outer edge and feature a few glistening areas.
2. Pour eggs into frying pan. Use a spatula to push the cooked egg from the outer edge of the pan towards the middle while tilting the pan down; this allows the raw egg to flow onto the top. Scramble the eggs gently in order to keep them intact.3. Sprinkle salt and pepper on top of the eggs.4. Turn off the burner and remove your pan from the heat while the scrambled eggs are still wet along the outer edge and feature a few glistening areas.5. Plate the eggs, then sprinkle them with chives for color and flavor.
Variation
During cooking, you can add extra ingredients, such as ham, cheese and parsley.c
Enjoy Your Soft Scrambled Eggs
References
Trash
-
Basics 1:23
-
Scrambled Eggs 0:00
-
How to Make Soft Scrambled Eggs 0:00
-
How to Make Fluffy Scrambled Eggs 0:00
-
How to Make Creamy Scrambled Eggs with Herbs 0:00
-
How to Make Scrambled Eggs with Feta 0:00
-
How to Make Three Cheese Scrambled Eggs 0:00
-
How to Make Scrambled Eggs with Zucchini 0:00
-
How to Make Scrambled Eggs with Bacon and Che... 0:00
-
How to Make Mexican Scrambled Eggs 0:00
-
How to Make Pesto Scrambled Eggs 0:00
-
How to Make Scrambled Eggs with Smoked Salmon 0:00
-
How to Make Rachael Ray's Scrambled Eggs with... 0:00
-
How to Make Gordon Ramsay's Scrambled Eggs 0:00
-
-
Omelettes 0:00
-
How to Make a Plain Omelette 0:00
-
How to Make the Perfect Omelette 0:00
-
How to Make a Cheddar Cheese Omelette 0:00
-
How to Make a Four-Cheese Omelette 0:00
-
How to Make a Healthy Egg White Omelette 0:00
-
How to Make an Egg White Omelette With Vegeta... 0:00
-
How to Make a Ham and Cheese Omelette 0:00
-
How to Make a Cherry Tomato Omelette With Her... 0:00
-
How to Make a Bacon Spinach and Goat Cheese O... 0:00
-
How to Make a Smoked Salmon Omelette 0:00
-
How to Make a Smoked Salmon Asparagus Omelett... 0:00
-
-
Frittatas 0:00
-
Other Preparation Methods 16:44
Meet Our Expert
-
Tristan Blash
Tristan Blash is a chef and teacher at the Los Angeles branch of HipCooks, a culinary school for adults. A graduate of Colorado University-Boulder, Blash has been a caterer and event planner in Scotland and New York City. Blash left the food industry for a while, but returned because she said she was "not able to keep her hands or brain off of food."
