Ingredients
- 2 cups powdered sugar
- 4 oz cream cheese
- 1/2 cup butter, softened
- 1 tsp almond extractc
Equipment
- Medium mixing bowl
- Spatula
- Electric mixer or whiskc
Make Almond Cream Cheese Frosting
1. Add cream cheese, butter and almond extract to your bowl and mix with an electric mixer on low or a whisk.
2. Add the sugar gradually, mixing until it is combined.
3. Stop periodically to scrape the sides of the bowl and continue to mix until all of the sugar clumps have broken apart.
4. Now you are ready to frost the dessert of your choice!c
