source: www.youtube.com
In this video, Mahalo cooking expert Stacey Hicks shows you how to make vanilla wafer pie crust.
What You'll Need
Ingredients
- 5 tbsp butter, melted
- 2 cups vanilla wafers, crushed
- 1/4 cup sugar
Equipment
- Mixing bowl
- Wooden spoon
- Pie tin or cake pan
Instructions
- Preheat oven to 350° F (176° C).
- Combine all the ingredients in a large bowl and mix well.
- Transfer the mixture to a pie plate and pat it evenly.
- Once everything is perfectly packed, bake the crust for five to 10 minutes.
- Remove and let it cool before adding the filling of your choice.
Enjoy Your Vanilla Wafer Pie Crust
References
Trash
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Meet Our Experts
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Stacey Hicks
While growing up in a small town outside of Indianapolis, IN, Stacey Hicks started baking in her parents' kitchen and coming up with exciting recipes. When she was 15 years old, she moved out to Los Angles with her family and decided to pursue a career as a chef. She finished her education at the Culinary Institute and started her own catering company out of her home, working with friends, family and others who knew about her delicious cooking. After completing an internship at a local bakery, she became the pastry cook in a professional kitchen. She plans to open her own bakery one day to share her creations with the world.
