Course Summary
Welcome to Mahalo's Baking Curriculum page! Ever wonder how to separate eggs? Want to bake the perfect chocolate chip cookies? How about pies and cakes? If so, then welcome to your free online resource to learn the tools you need to advance to any level of baking expertise. Let our expert hosts help make your next baking adventure a sure success! Learn from professionals like Chef Eric Crowley, Tristan Blash and Stacey Hicks, along with food and lifestyle blogger Miranda Valentine. Find out tips and tricks the pros use to save time and ensure a delicious result every time. And if you have a specific question, send an email to requests@mahalo.com, and we’ll help you bake with the best of them!
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Your Kitchen 0:00
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Kitchen Safety 0:00
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Baking Equipment 0:00
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Common Cooking Measurement Conversions 0:00
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Basic Preparation 17:24
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Advanced Preparation 13:29
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Cakes Basics 9:02
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Frostings 30:06
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Milk Chocolate Buttercream Frosting 4:22
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Vanilla Buttercream Frosting 5:54
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Chocolate Creamy Yogurt Frosting 3:12
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Almond Cream Cheese Frosting 2:21
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Peppermint Cream Cheese Frosting 2:25
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Lemon Cream Cheese Frosting 2:22
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Chocolate Butter Cream Frosting 2:58
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Betty Crocker's Dutch Chocolate Frosting 3:35
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Betty Crocker's Chocolate Frosting 2:57
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Pie Basics and Crusts 16:21
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How to Make Pie 1:10
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Flawless Pie Crust 5:12
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How to Roll and Form Pie Dough 2:47
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How to Close a Pie 1:52
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Lattice Pie Crust 3:31
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Vanilla Wafer Pie Crust 1:49
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Fruit Pies 25:59
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Homemade Apple Pie 3:11
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Dutch Apple Pie 2:04
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The Best Apple Pie You've Ever Eaten 3:11
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Peach Pie 4:52
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Berry Pie with Streusel Topping 5:19
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Blackberry Pie 0:00
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Blueberry Pie 5:00
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Cherry Pie 2:22
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Cream Pies 15:17
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Pumpkin Pie 2:52
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Key Lime Pie 3:01
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Lemon Meringue Pie 6:27
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Sweet Potato Pie 2:57
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Cookies 20:55
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Chocolate Chip Cookies 8:30
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Oatmeal Raisin Cookies 8:05
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Christmas Cookies 4:20
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