He is known as the laid back California guy with spiky bleached hair. His love of food began when he was ten. Selling pretzels from a cart know as "The Awesome Pretzel". Between that and washing dishes he earned enough money to study abroad in Chantilly, France. It was there he gained an appreciation for international cuisine along with the culture and lifestyle associated with it.

Catch Guy in his first ever Roadshow! Featuring Australian bartender Hayden Wood. Find the tour dates here. http://www.guyfieri.com/tourdates.html

Guy is now host of Minute to Win It a game show where contestants get a shot at $1 Million dollars if they can complete a series of challenges using everyday objects in a race against the clock.

Guy and his business partner opened an Italian based restaurant called "Johnny Garlics" in 1996. The first location was in Santa Rosa California. They have now added a second and a third in Windsor and Roseville.

They then melded two unlikely culinary flavors into one restaurant and opened Tex Wasabi's. A southern BBQ and California sushi restaurant. A second was opened in Sacramento.

Road Trip! Follow Guy in his red classic Chevrolet Camaro to local eateries to sample the food. He uses witty banter to interact with the customers and get their opinions of the food.

His coined phrases, "That's money" and "Winner, winner chicken dinner" are guaranteed to make the places an over night success.

"I could put this on a flip flop and it would taste good." "I was 10 when my mom said if you don't like what I'm cooking, then you cook. So, I cooked"