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- Thick Hungarian stew
- Main seasoning is paprika
- Word "goulash" comes from the Hungarian "gulyás" meaning "herdsman"
- American variations can be casseroles with little relation to the traditional dish
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Cultural History
Like Pupusas in El Salvador and Borscht throughout Eastern Europe, goulash is traditional peasant food, absorbed into its national culture in the 19th and 20th centuries as peasants moved to cities. In Hungary, the dish has the additional significance as a symbol of native Magyar culture in a region that has been variously occupied by Turkey, Germany, Austria, Romania and Russia. -
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Goulash Questions
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Totally random but does anyone know where I can find kosher goulash in Toronto? 1 Answer1. Europe Bar and Restaurant on Bathurst south of Lawrence Coffee Mill (or Coffee Mill To Go, the take out part behind the sit down restaurant) in Yorkville ... read more
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