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- Treatment for celiac disease and dermatitis herpetiformis
- Fruits and vegetables are gluten-free
- Distilled forms of alcohol are safe to drink
- Most baked and processed foods contain gluten and should be avoided
- Avoid beer since it is brewed with barley or wheat
- The inclusion of oats in a gluten-free diet has been debatedPublic Library of Science: The Molecular Basis for Oat Intolerance in Patients with Celiac Disease
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A gluten-free diet is a diet that excludes foods containing gluten. Gluten is a protein commonly found in wheat, barley and rye.
This diet is suggested as a type of treatment for people suffering from celiac disease or anyone allergic to wheat.
Some studies indicate that autoimmune diseases like Multiple Sclerosis may be made worse by gluten consumption
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Gluten-Free Diet Questions
best gluten free potato free sandwhich bread? 1 AnswerI found one of the best gluten-free sandwich bread at nourishingmeals.com. It has great flavor and texture. You can also see the recipe on this site. ----quote... read more
What are the advantages of a gluten-free diet? 2 Answers"A gluten free diet significantly helps those diagnosed with Coeliac disease. Individuals with Coeliac disease are sensitive to gluten due to gluten damaging th... read more
Does a gluten free diet work with type 2 diabetes? 2 AnswersIt's a step in the right direction, but only a step. You really need to get away from all grains in order to become asymptomatic, which is very possible. Peop... read more
Can anyone recommend good sources for information on gluten-free diets? 1 AnswerThe forums here are very good, and so is the main website: http://www.celiac.com/gluten-free/ read more -
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