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References
Fast Facts
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Fact:
Frijoles is is the Spanish word for beans
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Fact:
Also called Frijoles Refritos
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Fact:
One of the two state official vegetables of New Mexico
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Fact:
Staple of Latin American Cuisine
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Fact:
Can refer to any bean
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Common varieties are
Pinto Beans, Kidney Beans, and Black Beans
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Fact:
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Fact:
Soak dried beans over night before cooking
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Fact:
Can quick soak by covering with water, bringing to a boil, and allowing to sit, off heat, covered for an hour
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Fact:
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Fact:
Makes a great bean Dip, served with tortilla chips
