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- Main ingredients: eggs, milk and bread
- Origin: France
- Called pain perdu in French which means "lost bread"
- Good for using up old bread
- Usually served with maple syrup
- Alternate toppings: Whipped cream, chocolate sauce, jam, jelly, fresh fruit, honey, caramel and powdered sugar
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French Toast is a popular breakfast items. It consists of bread dipped into an egg and milk mixture and then pan fried. French toast is served with a sweet topping often syrup but other toppings can be used, such as fruits, whipped cream, chocolate sauce and jams.
Stuffed French toast is very similar except that differs from French toast in that it is filled with cream cheese or different kinds of berries before dipping and frying.
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French Toast Questions
Why you go to a french restaurant, why menu combination do you order? 1 AnswerIt really depends on what's seasonal, because French cooking is all about seasonality. In the late fall, through winter and maybe early spring, I'd go for a goo... read more
With what do the swan uppers toast the Queen at Romney Lock? 1 AnswerThis article from 2007 suggests a Chateauneuf du Pape but stops short of saying it was or is used during the toast. http://www.gobarging.com/lock-keeper-july07... read more
Do you prefer McDonald French fries or Wendy French fries? 8 AnswersMcDonald's has the french fry market cornered as far as I'm concerned. Compared to McDonald's fries, Wendy's fries are cut too large and just don't taste as goo... read more
How do you say "waterproof junior bib" in French CANADIAN? 2 AnswersCanadian French does have its differences in vocabulary, but they're both mutually intelligible. "Bavoir Imperméable pour Bébé" is a suitable translation, liter... read more -
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