A Flexitarian is someone who makes a dietary choice to eat mostly plant-based foods, but will occasionally eat meat.
Other Terms For Flexitarians
- Meat-eating vegetarian
- Part time vegetarian
- Semi-vegetarian
- Pescetarian: someone who eats fish, as well as non-meat products
- Pollotarian: someone who eats chicken, as well as non-meat products
Health Benefits
A flexitarian diet has, in studies, been shown to be as effective as a vegetarian diet in lowering the rates of many diseases. Flexitarianism can lower rates of: