Divinity, also known as seafoam candy, is a fluffy, creamy, white candy, made with whipped egg whites, sugar, and corn syrup.
Ingredients
- Granulated Sugar
- Water
- Egg Whites
- Corn Syrup
Optional ingredients include:
- Chocolate
- Coconut
- Peppermint Extract
- Orange Oil
- Brown Sugar replacing granulated sugar
Tips
- Divinity will be difficult to harden in humid weather; Candy making days should be dry days.
- Divinity must reach a specific temperature; A candy thermometer is necessary for a proper consistency.
- Divinity hardens quickly; Quickly place on wax paper to avoid sticking or add several drops of water to help moisten.
How to Make Divinity
- Cook sugar, corn syrup and water in a saucepan until reaching 260 degrees.
- Beat egg whites with an electric mixer until stiff peaks form.
- Pour hot syrup, continuing to mix with the electric mixer.
- Add vanilla extract, continuing to beat until mixture holds it's shape.
- Optionally, add nuts to the mixture at this point.
- Drop mixture onto wax paper using a buttered spoon.
- Allow to cool for at least 12 hours, until firm.
- Store in an air-tight container to avoid moisture causing the candy to stick.
can i freeze divinity candy?(0 Answers)
A:
No answers yet.
Divinity recipe has sugar, invert sugar, glucose and fondant. Aren't the last three the same? (1 Answer)
A:
Invert sugar is a syrup based on regular sugar (sucrose) which is split up into it's component glucose and fructose molecules. It is also referred to as ...
What other candies are there with candy in the name?(7 Answers)
A:
Hard Candy Candy Necklace Ribbon Candy Candy Hearts Candy Buttons Candy Cigarettes (yes, they still make them!) Peppermint Candies Sour Candies Candy ________ (fill in the blank with ...
