Diacetyl

Categories: Health | Science
  • Diacetyl is a natural byproduct of the fermentation process. Though it occurs naturally in alcoholic beverages like rum, there are indications that when heated and inhaled, it can cause lung diseases such as popcorn lung.International Food Information Council: Questions and Answers about Diacetyl
  • Potential Side Effects

    OSHA lists several potential side effects of working with Diacetyl:

    1. Respiratory system irritationOSHA: Diacetyl Chemical Information
    2. Eye, ear, nose irritationOSHA: Diacetyl Chemical Information
    3. "Suspected cumulative lung damage" via bronchiolitis obliteransOSHA: Diacetyl Chemical Information

  • Disclaimer

    The content in this page is not a substitute for professional medical advice. Please contact your doctor about the hazards of Diacetyl.

About this page

  • Page Views
    0
What is this?
No one is currently managing this page.

If you would like to apply
to be the manager of this page, please request below.

What is this?
This page currently has no vertical manager.