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Ingredients
Made from a mixture of flour, eggs, milk, water, and sugar. Common sweet fillings include fruits, chocolate sauces, fruit sauces and ice cream. Savory fillings are often made from vegetables, herbs, meats, seafood and mushrooms.How to Make Crepes
- Beat together 1 cup of flour and 2 eggs.
- Add in 1/2 cup of milk and 1/2 cup of water a little at a time and mix until well combined.
- Add in 1/4 teaspoon salt and 2 tablespoons of melted butter, whisking until the batter is uniform.
- Put a nonstick pan on medium heat and add in the batter in 1/4 cup at at time moving the pan around to evenly coat the bottom.
- Cook it for two minutes on the first side and flip it over to cook for another 30 seconds. Serve immediately or set in a warm oven.
- Assemble by filling with ice cream, a favorite fruit or a desert sauce and rolling up into a tube.
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Crepes Questions
Does anybody have a good recipe for crepe filling? 1 AnswerEurokrem, its a mixture of chocolate and vanilla, or nutella it is usually plain choclate, but will be easier to find than eurokrem. spread it on the crepe and ... read more
how many calories does a Banana Nutella Crepe have? does any know? 1 Answer305 cals (not including the actual crepe) 46 cals in a crepe (12.8 g) Total: 351 cals read more
What is your favorite Breakfast food? 17 AnswersWithout a doubt, my favorite breakfast food is a ham, egg and cheese sandwich on a Kaiser roll!!! I grew up in a large Italian family and my dad and his brother... read more -
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