Our Expert: Tristan Blash

Tristan Blash's Avatar
Tristan Blash is a chef and teacher at the Los Angeles branch of HipCooks, a culinary school for adults. A graduate of Colorado University-Boulder, Blash has been a caterer and event planner in Scotland and New York City. Blash left the food industry for a while, but returned because she said she was "not able to keep her hands or brain off of food."

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Welcome to Mahalo's Thanksgiving Recipes course! Thanksgiving is right around the corner, and the pressure's on to create a delicious feast for your friends and family. This course will help you:

  • Make a turducken (it's a chicken inside of a duck inside of a turkey)
  • Serve a perfectly-prepared, chef-caliber turkey
  • Silence your mother-in-law by mastering classics like mashed potatoes
But wait, there’s more!
  • Create a full vegan meal with homemade tofu turkey, gravy & stuffing
  • Cook an entire turkey in just 45 minutes by deep-frying
  • Wow your guests with flaky, delicious pumpkin wontons
  • Bake the perfect “melt-in-your-mouth” pumpkin pie
  • Smoke your turkey for a rich, deep flavor sensation 
And even more! 
  • Carve the perfect turkey and avoid embarrassment at the table
  • Welcome your guests with gooey baked brie cheese and apricots
  • Make dessert in a snap with a "no-bake" pumpkin cheesecake
Our cooking experts will show you how to cook 16 mouth-watering sides, appetizers, desserts and vegan dishes, along with that juicy, succulent turkey! Ready to create an unforgettable meal?