Cook With Jamie: My Guide to Making You a Better Cook is the ninth cookbook by the Naked Chef, Jamie Oliver.
Synopsis
Naked Chef, Jamie Oliver aims to educate readers on the basics of cooking with Cook With Jamie: My Guide to Making You a Better Cook with recipes that emphasize flavors and fresh ingredients. The book contains over 175 recipes that even a novice could prepare with ease.
Critical Reception
- " Many of his recipes are updated versions of classics. They are accessible to the home cook, their success resting primarily on what he has imparted in technique and on the verve that one or two ingredients add to a dish". InMamasKitchen.com
- "His casual, friendly manner comes across in his recipe descriptions, where he might instruct the reader to "let the (onion) gratin tick away for about 15 minutes or until golden and gorgeous". San Francisco Chronicle
Cook With Jamie Author Information
- Mahalo's Guide to Jamie Oliver
- Wikipedia: Jamie Oliver
- Jamie's Kitchen: Jamie Oliver Biography
- BBC: Chef Biography: Jamie Oliver
- The Biography Channel: Jamie Oliver Biography