Cole Slaw

Categories: Food | Vegetables | Food & Drink
    • Also called: "Slaw", coleslaw
    • Origin: Ancient Rome
    • 18th Century: Mayonnaise variety adopted

  • Mainly consisting of cabbage that has been shredded, Cole Slaw can come in a variety of variations. Some recipes for cole slaw contain carrots, apple, or pineapple.

    Cole slaw has become a common staple as a side dish in barbecue cooking, and fish and chips in the United States. Kimchi is a Korean rendition of cole slaw. Another version of cole slaw, sauerkraut, is often put on hot dogs and Reuben sandwiches. However, variations of cole slaw are eaten all over the world.

  • Common Ingredients

    1. Shredded cabbage
    2. Carrot
    3. Oil, vinegar, or vinaigrette
    4. Mayonnaise
    5. Apple
    6. Pineapple

  • Similar Dishes

    1. Kimchi
    2. Sauerkraut
    3. Chow-Chow
    4. Cheeslaw
    5. Suan cai

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