This cod recipes page offers different ways to prepare cod fish and enhance its flavor and texture. There are several types of marinades and ways to cook your fish including baking and grilling on an open flame. This page contains useful information both on cod's background as a fish and on ways it can be served. Keep reading to find helpful information as well as popular links to other comprehensive code recipe resources.
History and Background
It has been said that cod has mattered more in human history than any other fish. Cod fishing has had a positive and powerful impact on the development of what are now the Maritime provinces in Canada as well as New England in the USA. The abundance of cod is also partially responsible for the early aggressive exploration of North America as a whole. However, constant fishing as well as the technological advancements made in fishing techniques has now caused cod to be very overfished.http://www.amazon.com/Cod-Biography-Fish-Changed-World/dp/0140275010
Serving Suggestions
Cod can be served in a variety of different ways. Why not try it with tartar sauce or lemon juice? You can also season it to taste with a variety of spices and add as much or little salt and pepper as you wish. For side dishes, you can try a great antipasto salad or a quick and easy to make helping of brown rice.http://www.whfoods.com/genpage.php?tname=recipe&dbid=90
Baked Cod, Italian Style
This video from The Food Channel shows you how to bake an Italian cod dish. The chef in this video prefers the flakiness, butteriness texture of cod and goes over the entire preparation and cooking process in just a few minutes.
